California’s Drought. The new normal.
Mass Water Consumption (waste) in the Western United
States
The
Desert city of Palm Springs has a total of 57 golf courses, each one using up
to a million gallons a day. In a single day each course in Palm Springs consumes
as much water in one day as an American family of four uses in four years.
The water sprinklers that keep the turf lush
and the flowers blooming in an average American garden can consume 265 gallons
of water per hour.
It is my intention to document
water wastage in the desert-populated areas of the United States, in
particular, the commercial, and residential areas of Western California, now
officially declared to be in drought.
Notes
Desert Resorts. (*Death Valley, Furnace
Creek, Desert Hot Springs etc. Hotels in particular.)
Golf Courses (*Palm Springs, Las Vegas, Los
Angeles)
Palm Springs has highest water use in the state.
Lawns
(Residential, Los Angeles, Palm Springs)
Swimming Pools (residential &
commercial, see hotels and resorts)
Water Theme Parks (Wet and Wild *Palm
Springs. *Raging Waters San Dimas,
biggest in California)
Splash Kingdom, Redlands (Egyptian theme
with worlds tallest water slide)
Food Crops (necessary but some wasteful? agriculture consumes some eighty percent of California water.
See food production)
Californian farmers get their water for
free.
Food production (in particular Beef (cow pasture biggest user)And amount of
water to produce product. Linked to mass food consumption.)
Almonds (10%)
Man made lakes? (ie Lake Powell) reservoirs
and aquaducts. Drinking water.
Lake Mead (California Water Bank)
to be tapped even though it is shrinking..
Manufacturing of bottled water?
Land management (in
particular wastage).
Contamination (ie Salton Sea. Still used to
irrigate food crops) Toxic waste. (The New River (Salton)
Leaks, faults in the system badly maintained
etc.
*Fracking- Uses billions of gallons of
water.
http://en.wikipedia.org/wiki/Water_in_California
(list of aqueducts and water sources)
Good Points
Waste water engineering
Recycling
Changes being made to save water
*Desalination (turning saltwater into drinking by solar energy
· We rarely think
about water when we see an automobile, for example, but producing a typical US
car requires more than 50 times its weight in water (39,090 gallons)! Choosing
a fuel-efficient model will help—it takes 44 gallons of water to refine one
gallon of crude oil and 1,700 gallons of water to produce a gallon of ethanol.
· A kilogram (2.2 lbs) of hamburger or
steak produced by a typical California beef cattle operation, for instance,
uses some 20,500 liters (5,400 gal.) of water.
· Producing one pound of bread requires
500 gallons of water.
· Producing one serving (8 oz.) of
chicken requires 330 gallons of water.
· Growing one cotton T-shirt requires 256
gallons of water (source: The King of California, by Arax and
Wartzman). Manufacture of one pair of organic cotton jeans takes 48 gallons
(source: Patagonia,
2011).
· Producing one egg requires over 100
gallons of water.
· Producing one serving (8 fl. oz.) of
milk requires 48 gallons of water.
· Producing one serving (2 oz.) of pasta requires
36 gallons of water.
· Producing one
serving (4.6 oz.) of oranges requires 14 gallons of water.
· Producing one
serving (4.3 oz.) of tomatoes requires 8 gallons of water.
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